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PITTI UOMO 86, DAY 2: THE LAND OF THE LOTUS EATERS - Page 3

post #31 of 39
i'm not going to let petty politics come between me and my carne crudo, tajarin, truffles, barolo and barbera. I'm big that way (and, consequently, other ways, too.)
post #32 of 39
Fantastic writing. Original but reminds be a bit of Taras Grescoe. I'm glad a human being was sent.
post #33 of 39
Having just returned from a Las Vegas trade show it is very enjoyable and entertaining to read about another type of trade show in another land....

Great job @Synthese
post #34 of 39
Quote:
Originally Posted by foodguy View Post

i'm not going to let petty politics come between me and my carne crudo, tajarin, truffles, barolo and barbera. I'm big that way (and, consequently, other ways, too.)

Tagliatelle > tajarin IMHO
post #35 of 39


can I get Greg's shirt when he's done ?

 

post #36 of 39
Thread Starter 
post #37 of 39
Quote:
Originally Posted by Synthese View Post

There are a lot of double-breasted suits this season. Can I say that’s a trend? Can I be a trend predictor? Don’t bother to buy one, though - you’ll be too late and we’ll probably have moved on to triple-breasted by the time you get one.
This is gold. Thanks for making me smile.
post #38 of 39
My version of Day 2 events, including some sprezzy wall shots:

http://www.styleforum.net/t/402153/pitti-uomo-86-day-2
post #39 of 39
So good!
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