Originally Posted by hpreston
Not to change the subject away from various international cuisines, but I have a question.
Out shopping today, as the fall clothes are starting to show up, I spied a very nice sport coat by Polo (Blue label)
If was a great fit, but I was hesitant because I couldn't picture what I could wear with it. I didn't get a pic, but I'll give my best description. It is a very country tweedy looking fabric in a dark hunter green, mostly solid, with texture, but no pattern.
Would a dark green sport coat go with various shades of gray? I mostly wear gray flannel in the fall winter. Any other color combinations that would work well? Any shirt tie suggestions?
Ok, now back to talk of food...tonight the wife made homemade tortas, Mexican sandwiches with a mixture of chorizo and black beans topped with avocado slices, queso fresco and salsa, muy bueno.
I usually just make paella with chorizo, or avocado toast. I may need to start making this. Say, today, for lunch.
I have a dark green flannel sport coat that I love for autumn. I find it surprisingly versatile, as I'm very happy with how it looks with jeans, chinos, or my favourite dark brown cords.