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Give me a piece of that cloned filet mignon

post #1 of 8
Thread Starter 
FDA says food from cloned animals is safe.

Yummy!
post #2 of 8
Quote:
"This administration has not been paying attention to food safety. So this is like a Katrina on your plate," Kimbrell said.

The Center for Food Safety needs to find some new UCLA undergrads to write their soundbites.
post #3 of 8
These so called food critics and food "experts" seem to have no problem speaking for "the vast majority of Americans"

Typical reactionary fools
post #4 of 8
When do we get food replicators like on Star Trek?
post #5 of 8
Quote:
Originally Posted by DocHolliday
When do we get food replicators like on Star Trek?
We hope they're not more like the ones from the Hitchhiker's Guide.
post #6 of 8
All I ask is that they clone that Kobe beef! Good night, that stuff is good... Try it at least once...even if its $350 per plate! Go Wagyu! Go Wagyu!
post #7 of 8
I don't see why it's necessarily the case that if food is cloned it will either taste bad or be bad for you, as many people assume.
post #8 of 8
would vegans eat steak if it were cloned, rather than actually cut from a formerly living cow?
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