Originally Posted by iammatt
Originally Posted by kwilkinson
That does sound damn good.
Yeah, like a massive pop tart.
So.... you, like me, are not a very "sweets" oriented guy. I think we both prefer cheese and more vino (or maybe you're just trying to get it over with to get to the armagnac
) over anything nearing the realm of dessert. Why the new pastry craze? Just a new challenge to tackle, or what?