tl;dr/Colin Powell warning:
Did I make too big of a deal out of this? The following chain led to some friction afterwards.
Quote:
From: Rebecca
Sent: Wednesday, July 27, 2011 2:21 PM
To: employees
Subject: RE: Kitchen
[attachments]
Operation CLEAN THE FRIDGE took place this afternoon. Trays and shelves were removed and washed. Many items were discarded, container and all. If you are missing any items, they either were expired, moldy, liquefied, dried out or had no name. I am unable to comprehend why the “adults” in this office continue to let this happen. It is disgusting and unsanitary to leave your rotting food in the fridge for others to clean and discard for you.
From: Maxwell
Sent: Wednesday, July 27, 2011 2:24 PM
To: Rebecca; employees
Subject: RE: Kitchen
Did those disgusting adults also leave rotting food in your email? Just curious, and thank you for sending the lovely photos right after lunch.
From: Rebecca
Sent: Wednesday, July 27, 2011 2:25 PM
To: employees
Subject: RE: Kitchen
Yes they did. My pleasure.
From: Maxwell
Sent: Wednesday, July 27, 2011 2:34 PM
To: Rebecca
Subject: RE: Kitchen
Please don’t send me an email like that again. If you want the culprits to know who they are then perhaps just list what was in there.
From: Rebecca
Sent: Wednesday, July 27, 2011 2:39 PM
To: Maxwell
Subject: RE: Kitchen
If you use the fridge, which I know you do, then you are not exempt from receiving email about the fridge. If you don’t want to look at the photos, don’t open them.
From: Maxwell
Sent: Wednesday, July 27, 2011 2:49 PM
To: Rebecca
Subject: RE: Kitchen
Yeah that wasn’t my point at all. Don’t send me photos of rotting food again.
From: Rebecca
Sent: Wednesday, July 27, 2011 3:16 PM
To: Maxwell
Subject: RE: Kitchen
First of all Maxwell don’t tell me what to do and check the tone your email.
The email was meant to be informative to let everybody know what is sitting next to the food they plan to eat. If I knew who the owners of the food was I would leave the container on their desk. I’m not creating a “list” of crap I can’t identify because you have a weak stomach.
If you have a problem with it, you should take it up with management.
From: Maxwell
Sent: Wednesday, July 27, 2011 3:20 PM
To: Rebecca
Subject: RE: Kitchen
My stomach also isn't the point. I'm amazed that the notion of courtesy has eluded you all of these years of working in a professional environment and that it would require scolding from management. I am also amazed that you don't see the irony of your emails. You think it is somehow more "adult" to intentionally inflict nausea on the entire office because a couple of co-workers accidentally left some food in the fridge?