post #16 of 16
Quote:
Originally Posted by foodguy View Post
"for christ's sake, it's just food!" or something like that. just paraphrasing you.
No, that goes for everything in my life. WHatever things I own I like to keep in as good condition as possible. Food safety isn't the issue at all, it has to do with me liking my things to be shiny. Btw I just ate from the Le Creuset I left out last night which had some Lu Ro Fan left in it. Ate it for breakfast. Food safety be damned.