Originally Posted by Cary Grant
Intended for gaining some age or...?
Depends on how long you are thinking to age it. It surely will get better within the next four or five years but I would buy something like the Volz, Gottesfuss or Scharzhofberger P. for real aging potential (2011 seem to become one of the
years for the Saar region). That being said, I recently had a bottle of 2002 Saar Riesling which was still in good condition, although not as good as it would have been in, say, 2006.