Styleforum › Forums › Culture › Social Life, Food & Drink, Travel › What are you drinking right now?
New Posts  All Forums:Forum Nav:

What are you drinking right now? - Page 757

post #11341 of 16318
I really like Cognac and Scotch neat the last couple of days. Looking forward to the Coeur de Cognac and will probably get the Pierre Ferrand Ambre too. Also ordered a bottle of Gran Duque D'Alba. Looking forward to that too.
post #11342 of 16318
Huh, I didn't know about the Gran Duque D'Alba. Sounds right up my alley. I'll buy it if I see it anywhere here in the States.
post #11343 of 16318
I got it with a good discount (at least I hope so.. maybe they'll cancel it too) because my order of Macallan 12 was cancelled. I can report back in the end of December. tongue.gif
FWIW, the regular/Gran Reserva Cardenal Mendoza is solid (and I'm sure the Carta Real one too smile.gif).
post #11344 of 16318
Chai tea.... booooooorrring! plain.gif
post #11345 of 16318


post #11346 of 16318
Peroni Doppio Malto with a Bolivar.
post #11347 of 16318
I think I prefer 2:1:0.67
post #11348 of 16318
Meet me in Geneva
2oz Courvoisier VSOP
0.75oz Carpano Antica Formula
0.5oz Cointreau
0.25oz Maraschino Luxardo

Interesting. Maybe some other ratios. Too much luxardo for sure, imo.
post #11349 of 16318
what's up with that fishTM?
post #11350 of 16318
I'm really confused about Ziegler's Trilogie der Himbeere. It has such an extreme raspberry note that it almost seems aritficial. But then again Ziegler is a top notch producer. I don't have much experience with clear "Obstbrand" so I'm not sure what other producer's Himbeer (raspberry) Obstbrände taste like. I just know that raspberry "eau de vie" is difficult to produce (lots of raspberrys needed).
post #11351 of 16318
Originally Posted by Kid Nickels View Post

what's up with that fishTM?


Well, I didn't eat it raw :P No worries :P I just saw it in the shop and could not resist as it is difficult to find pikes any time you want. Then I though that Laddie Rocks would be a nice whisky to complement it and so it was :P Ate it with cooked potatoes and sauerkraut (this is how we do it in Poland) :D :D :D

post #11352 of 16318
Foothills brewing co. hoppyum while waiting on my flight to London
post #11353 of 16318
Don Julio anejo. Very solid.
post #11354 of 16318
Tom Miler, very interesting pairing of a pike to go with those excellent whiskies. When I was a kid I used to go fishing for perch and caught hundreds over the years but we never found them to be very good eating. Should have tried them with a malt and some sauerkraut satisfied.gif
post #11355 of 16318
Originally Posted by Tom Miler View Post

And if I told you we had two of them to check how different barrels affect aging? :P 

Isn't one of those sherried? Not really a fair comparison then. biggrin.gif
New Posts  All Forums:Forum Nav:
  Return Home
Styleforum › Forums › Culture › Social Life, Food & Drink, Travel › What are you drinking right now?