What are you drinking right now? - Page 705

I'm not quite as high on it as Gnatty, but it is pretty damn tasty. I'd recommend giving it a shot if you're a gin lover. Better than their vodka IMO.

Jack Daniels.

Organic whole milk.

Drinking a French 75 and its so good. Next time i'll replace the sugar for simple syrup though. It didn't dissolve all the way.

What's the occasion? You don't just pop a bottle like that open on a whim...



At least, I don't. I would love to be able to...

oh man now i know why they call it the french 75... it punches well above its weight...

Nothing really. Not my bottle, a client of mine I was visiting. Everytime I come he open something good for me, a real superstar this one. 

Birthday yesterday -- so what comes to mind? Le Lion, of course. Went with my parents.

I've had a Blood and Sand to begin with. Laphroaig 10. I prefer it with a different Scotch. This one was very smooth, other Scotches made a little rougher cocktail. Not sure which I had the last times.
Next in line was a Sazerac with Sazerac Rye. First time I had rye. Very nice. Tad sweet, but overall quite good. Also had a sip of Sazerac and Rittenhouse (bonded though) Rye in comparison. Difficult to compare because 90/100 proof, but I think I prefer the Sazerac, it seems more well rounded (but more pricey, too).
Last one was a cocktail by the barkeeper: Sazerac Rye, Noilly Prat Ambre, peach bitters. I liked it ok, not a fan of peach bitters -- they smell like peach iced tea to me.

My mother began with a Ranglum, next was a Blood & Sand, last a Whiskey Smash.

Father: Gansevoort Fizz, Royal Bermuda Yacht Club cocktail, Old Fashioned with Blanton's (don't remember which one).

Overall a very pleasant evening, once again.

Dolcetto d'Alba

Is that red or white wine?

Red

Moscow Mule... normal shit.. nothing spesh...

Have you tried a London Buck?