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Favorite Fish - Page 9

post #121 of 133
1/13/11 at 1:37pm
Quote:
Originally Posted by FLMountainMan View Post
No love for walleye?

Salmon
Walleye
Sea bass



Quote:
Originally Posted by Piobaire View Post
sashimi grade tuna (ahi)
ono
pickerel/Walleye
unagi
perch

Best fish meal on Earth: pickerel you just caught done "shore lunch" fashion on the shore of some nameless island in the middle of a Canadian Shield lake

for walleye.
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post #122 of 133
1/13/11 at 1:38pm
Quote:
Originally Posted by iammatt View Post
It is what it sounds like, though I think you already knew. Biggest part of the casing. Blood is good. I still can't figure out why the blood in chinatown markets looks like red jello.

The blood I can get at local Oriental markets is the same. I wonder what they put in it and why.

And yeah, bungs are, well...bungs.

http://www.sausagemaker.com/23300bee...outsideus.aspx
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post #123 of 133
1/13/11 at 3:11pm
now that we've settled the bung question (loved typing that); does anyone want to tackle pizzle (so to speak).
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post #124 of 133
1/13/11 at 4:44pm
I have had John Dory a few times. Very good.

Langoustine is also very good. Not really a fish. But it is seafood!
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post #125 of 133
1/13/11 at 4:52pm
Quote:
Originally Posted by foodguy View Post
now that we've settled the bung question (loved typing that); does anyone want to tackle pizzle (so to speak).
if it wasn't traif, i'd say that's gotta be yiddish
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post #126 of 133
1/13/11 at 9:10pm
Smallmouth Bass
Northern Pike

We have a cottage about an hour South of Sudbury, my family has been fishing Georgian Bay for nearly a century. I grew up eating this fish fresh from the lake, and it's incredible - floured then fried in crisco and butter. Only getting to enjoy it once a year as a kid growing up made it taste even better, even to this day.
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post #127 of 133
1/14/11 at 12:03pm
Quote:
Originally Posted by Mark from Plano View Post
FYI. One of the women I'm dating right now...

I like posts that begin this way.
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post #128 of 133
3/8/12 at 7:56pm
Sea bass
Ono
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post #129 of 133
3/8/12 at 10:11pm

Walleye at Lola was one of the better fish dishes that I've ever eaten.

 

Honestly, my favorite fish is whatever I just caught. There is both honestly and inexperience in that statement. But otherwise, I really love marlin.

 

~H

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post #130 of 133
3/9/12 at 6:19am
Quote:
Originally Posted by Huntsman View Post

Walleye at Lola was one of the better fish dishes that I've ever eaten.

Honestly, my favorite fish is whatever I just caught. There is both honestly and inexperience in that statement. But otherwise, I really love marlin.

~H

x2. I caught some gulf whiting the other day. I guarantee you have never had them in a restaurant or seen them at a fish market. They have excellent white meat, in the drum family.


104

My favorite fish is pompano. I' m lucky to live near a place where you can catch them in good numbers in the spring.

Spanish mackerel is another favorite and are beyond abundant most of the year here.


263
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post #131 of 133
3/9/12 at 6:34am
Now that this thread was bumped, I really crave a good bouillabaisse with Mediterranean rock fish, or a caicos lobster... ffffuuuu.gif there's no great bouillabaisse in NYC, but I think I'll make a reservation at Aquagrill, the only decent one I can think of
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post #132 of 133
3/9/12 at 6:41am
Spanish Mackerel at Sushi Gen in LA... inlove.gif
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post #133 of 133
3/9/12 at 8:34am
Quote:
Originally Posted by Cary Grant View Post

Spanish Mackerel at Sushi Gen in LA... inlove.gif

Also great at Hama, across the street. They don't seem to have it much these days though.
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