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Apple Wood Smoked Corn on the Cob

post #1 of 3
10/21/10 at 11:56am
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I've grilled corn in the husk. I've grilled it in foil. I've grilled it naked. Now to take it to another level - I smoked it. One of the BBQ teams at the BBQ Bash smoked corn and added the kernels to a pulled pork taco. I decided to try it myself the next day and it was really good.

Of course I documented it here with pictures every step of the way, but, honestly, it was so simple I think there were only like 5 pictures. But here is one of the mouth watering pics:

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post #2 of 3
10/21/10 at 2:07pm
This looks really good. My parents are vegetarians, and my dad loves corn, so I'm definitely going to show them this. Thanks!
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post #3 of 3
10/21/10 at 2:13pm
my parents are vegetarians too, but my dad only has the patience to let his Morningstar Farms soy burger defrost on the grill and take some warmth before slapping it on a bun with some onions and mustard. This kind of dedication to corn is out of the question. We're a bit different, he and I....
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