Styleforum › Forums › Lifestyle › Social Life, Food & Drink, Travel › Re-cooling an unopened bottle of champagne?
New Posts  All Forums:Forum Nav:

Re-cooling an unopened bottle of champagne?

post #1 of 6
9/6/10 at 5:27pm
Thread Starter 
Can you re-cool an unopened bottle of champagne that has already been cooled once? As in, I cool it in the refrigerator, then take it out, leave it for some time and then cool it again...
Reply
Reply
post #2 of 6
9/6/10 at 5:28pm
No. It needs to be disposed of. I can take care of this for you. Send me the bottle of champagne and a nominal sum and I will ensure that it is taken care of properly.
Reply
Reply
post #3 of 6
9/6/10 at 5:43pm
You're sure of turning it to vinegar that way.
Reply
Reply
post #4 of 6
9/7/10 at 1:50am
Quote:
Originally Posted by kwilkinson View Post
No. It needs to be disposed of. I can take care of this for you. Send me the bottle of champagne and a nominal sum and I will ensure that it is taken care of properly.

how the formerly-employed have fallen...
Reply
Reply
post #5 of 6
9/7/10 at 2:12am
Quote:
Originally Posted by acidboy View Post
how the formerly-employed have fallen...

Shit, son. Even if I was a baller, I'd still be trolling for free champagne.
Reply
Reply
post #6 of 6
9/8/10 at 3:07am
Quote:
Originally Posted by impolyt_one View Post
You're sure of turning it to vinegar that way.

Bullshit.

As long as the temperature change in either direction is not drastic, then you are fine. Remember that these wines came from cool, moist, and dark cellars and then placed on a store shelf, and ultimately placed into your fridge. Just cool it off again slowly.
Reply
Reply
New Posts  All Forums:Forum Nav:
  Return Home
Styleforum › Forums › Lifestyle › Social Life, Food & Drink, Travel › Re-cooling an unopened bottle of champagne?