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RE: Best Quality vs. Value Chef Knife - Page 13

post #181 of 184
Thought I would give this thread a small bump as I am looking for a 7" chef knife to give as a gift. Looking for a good quality begenniers knife that's priced around $50-$70. Any recs?
post #182 of 184
i think the consensus is pretty much either MAC or messerschmit elite at that price point.
post #183 of 184
Quote:
Originally Posted by Manton View Post
The Cook's Illustrated gang has been recommending the Forschner knife ($40) for a decade at least.

Actually, Amazon has it for $30:

http://www.amazon.com/Victorinox-475...1798417&sr=8-1

I bought one to make do while i send my shuns in. It definitely arrives sharp, but I really don't like the handle and the blade seems kinda cheap compared to a shun, but it's ok for occasional use.
post #184 of 184
Any thoughts on Watanabe knives or alternatives in that price point? Looking to get another santoku, gyuto and yanagiba.
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