Quote:
Originally Posted by grimslade 
Most people who are called philosophers are, at best, scholars.
I liked this one, very true.
Is it an original thought of yours?
As for the OP, I nearly always feel the same way.
I wonder if it's to do with how we learn to cook, or what type of people we are.
I'm very regimented when I do tasks, and have trouble visualizing things before they're completed.
That's probably a recipe for uncreative dishes.
