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Things that are making you happy*******food and drink edition****** - Page 147

post #2191 of 3052
Quote:
Originally Posted by mgm9128 View Post

Masa, on impolyt!

I'll bring you some JAL sushi instead
post #2192 of 3052
Quote:
Originally Posted by impolyt_one View Post

I'll bring you some JAL sushi instead

that's practically the only Asian airline I haven't flown.. how is it?
post #2193 of 3052
i think i like it almost as much as singapore
post #2194 of 3052
JAL is alright, the food one board isn't better than any other airline though. Their lounges at Haneda and Narita are pretty good though, I think slightly better than other carriers lounges.
post #2195 of 3052
Quote:
Originally Posted by ehkay View Post

Are they cooking together there? Or did you just go to all of them? There was a thing awhile back about Senderens being a partner in a Brooklyn falafel shop or something like that.

Separately. In process.
post #2196 of 3052
My next 4 weeks of meals are looking like this:

Pho in Saigon tomorrow, til mid next week
Sukiyabashi Jiro in Tokyo at the end of next week
Some long-awaited kimchijjigae and bibimbap in Seoul week after next
Pizza and deli sandwiches in New York City in 3 weeks. Not sure if I am gonna try to eat anything fancy in NY or what, still deciding.
post #2197 of 3052
i am honestly up for whatever high falutin or phillistine

we can also check out one of david chang's places to see if he really is bad as you think he is
post #2198 of 3052
I think getting off that plane from Tokyo and having a slice at Grimaldi's or something would be 100x better than eating some Momofuku bullshit ass Asian fusion, but I am thinking maybe Bernadin or Per Se, not sure still. Definitely getting some Kennedy Fried Chicken lol8[1].gif What I haven't had in a month or so is some real nasty Ameri-Chinese, an Ameri-pizza, and a decent Italian sub. Will be looking for all of those in NY. I want to try that da pan ji chciken dish and Xi'an noodles too.
post #2199 of 3052
grimaldi's actually sounds pretty good
post #2200 of 3052
By the mercy of God, I just finished up a 4 course lunch for 19.
post #2201 of 3052
233

So this is happening...
post #2202 of 3052
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post #2203 of 3052
Beer brats yesteday, stewed in beer, bay leaves, black peppercorns for hours and then finished off over the charcoal. Homemade sauerkraut and pickles brought over by friends and all washed down with Schonramer Gold. Then we all played board games until 2 in the morning. Smokables as well.
post #2204 of 3052
that sounds fun
post #2205 of 3052
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