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I didn't have any bacon so I made a PLT

post #1 of 5
5/15/10 at 2:21am
Thread Starter 
A prosciutto, lettuce, and tomato. Pretty damn good, but it got messy when I was unable to bite through the prosciutto. The prosciutto was from a local Italian deli and the its spices added a new element to the sandwich, however it lacked bacon's saltiness that makes a BLT so good. This is what I when procrastinating for a Saturday morning final... eat food and make a SF thread about it.
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post #2 of 5
5/16/10 at 12:09pm
Quote:
Originally Posted by TheD0n View Post
A prosciutto, lettuce, and tomato. Pretty damn good, but it got messy when I was unable to bite through the prosciutto. The prosciutto was from a local Italian deli and the its spices added a new element to the sandwich, however it lacked bacon's saltiness that makes a BLT so good. This is what I when procrastinating for a Saturday morning final... eat food and make a SF thread about it.
Did you fry the Proscuitto? That would have helped with the edibility. As an alternative, you could have used a demi-baguette and put it on w/ a little caprese... that is also damn fine.
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post #3 of 5
5/16/10 at 12:14pm
I tried something like this on a burger by replacing bacon with proscuitto. It didn't go nearly as well as I'd hoped.
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post #4 of 5
5/16/10 at 12:42pm
What's happened to this country that people DON"T have bacon but they DO have prosciutto?????
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post #5 of 5
5/16/10 at 12:46pm
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Originally Posted by texas_jack View Post
What's happened to this country that people DON"T have bacon but they DO have prosciutto?????
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