Things that are pissing you off- Food & Drink Edition - Page 20

Originally Posted by kwilkinson

I spent about 90 minutes first thing this morning dry-rubbing my deli meat for various preparations.
My hands were double-gloved.
Didn't do a damn thing.
I wash my hands on average 30 times a day in an average shift. I've washed them about 50 times today, and it won't stop burning.

Originally Posted by Piobaire

This both amused yet somehow ticked me off. So last night, great food, nice wine, great setting. It was a vintner's dinner. Two bubble headed girls/women obviously tipsy by the time first course arrives. Typically vapid, convinced everyone is watching them. Chef stops by our table to chat with me. After several minutes, they call to him across the dining room, to come over so they can ask a question. In a loud, shrill voice, "We were just wondering what this fish is?" She was holding up, in her fingers, one of the perfectly seared scallops that Chef had just talked about to the entire room.

Originally Posted by iammatt

How were their boobies?

Originally Posted by kwilkinson

I spent about 90 minutes first thing this morning cutting habaneros for various preparations.
My hands were double-gloved.
Didn't do a damn thing.
I wash my hands on average 30 times a day in an average shift. I've washed them about 50 times today, and it won't stop burning.

Originally Posted by kwilkinson

That is much more offensive than not knowing about food.

Originally Posted by tdangio

Blah blah................. Well, the fillet must be the best cut, because it's the most expensive. Logic fail

After the argument we get to lunch at a seafood place and the guy orders a fillet medium-well.

Originally Posted by kwilkinson

I spent about 90 minutes first thing this morning cutting habaneros for various preparations.
My hands were double-gloved.
Didn't do a damn thing.
I wash my hands on average 30 times a day in an average shift. I've washed them about 50 times today, and it won't stop burning.

Originally Posted by lee_44106

Just to tie this whole thread back to Style,

how is this argument different from the clothing argument, highly regarded and held dear here, that the likes of Kiton are "BEST"?

Originally Posted by kwilkinson

I spent about 90 minutes first thing this morning cutting habaneros for various preparations. My hands were double-gloved. Didn't do a damn thing. I wash my hands on average 30 times a day in an average shift. I've washed them about 50 times today, and it won't stop burning.

Originally Posted by Johnny_5

I cut up habaneros this past Sunday. Wasn't thinking and accidentally rubbed my nose vigorously because got some random dust in it. Shit burned like a motherfucker for hours and Monday my hands burned for a good six hours.