VKK3450
Distinguished Member
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- Sep 13, 2004
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Ok, so I get how starching dry denim over the course of the break in can help maintain rigidity and get more defined creasing and etc....
Question, when starching do I just spray on the starch and leave it to dry? I presume that I should not iron the jeans while starching as this would flatten the creases that I want to preserve.
And also, I have noticed that when trying to heavily starch something you can get a dried flacky residue from the starch. (at least if you are ironing it) This would be very pronounced on dark denim wouldnt it? Or does it now become a problem if I am not ironing it?
K
Question, when starching do I just spray on the starch and leave it to dry? I presume that I should not iron the jeans while starching as this would flatten the creases that I want to preserve.
And also, I have noticed that when trying to heavily starch something you can get a dried flacky residue from the starch. (at least if you are ironing it) This would be very pronounced on dark denim wouldnt it? Or does it now become a problem if I am not ironing it?
K