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dining clubs - Page 2

post #16 of 18
For about two to three years, five couples got together every six weeks or so. Host couple was responsible for the entre course. The soup, salad, appetizer and dessert courses were assigned to one of the others. Each couple had to pair its course with a wine. Some people got very creative with courses and wine pairings. It was a lot of fun while it lasted. We still get together and do this on occasion, but no longer on a fixed schedule.
post #17 of 18
Thread Starter 
Quote:
Originally Posted by Matt View Post
So...yup....Zach....you are officially Old

.

oh, yes, I am old.

thanks, people. rlx, Rube, that sounds like what I am thinking. any additional information would be helpful.
post #18 of 18
If you're up for this, make sure the people get along with one another and that their culinary skills are similar.
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