Originally Posted by Charley
One note that might be helpful. Do not add milk as the caesin seems to bind with the helpful components. And adding a bit of lemon seems to make it more effective.
Quoted for truth, and also, adding milk to green tea means you have no taste, and/or don't know what the hell you're doing hah.
Milk is good in black teas though (except for Darjeeling) because the tannins can really upset your stomach.