I just got the Blue Bottle Ethiopian Nekisse. This is one of the best coffees I've had in a long, long time, but it's a bit expensive and comes in a stupid can. $15/150g or 5.3 oz. It's a naturally processed bean, and has that characteristic fermented fruit flavor because of it. It's like a chocolate-dipped peach cobbler, but with a fairly acidic undertone. For once, the breathless text on the packaging describing the coffee is not that far from the truth, even the insipid analogy.
Yet another transcendent coffee from our friends at Ninety Plus, the Nekisse takes up where other Ethiopian dry-processed coffees leave off. Not just blueberries but loads of blackberries, huckleberries, sugared lemon slices, and prominent floral notes layer on top of each other while still remaining within an approachably smooth milk chocolate structure. It pairs the prismatic glory of a Florida Highwaymen painting with the integrated restraint of an Eames chair, and still tastes good with ham.
They will brew it for you in their stores if you want to try it out first, but they only do the stupid expensive siphon method ($6/cup or $12 for a large) as far as I can tell.
Anyway, try it before it's gone --- it's a pretty limited run.