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Just got a deep fryer - what should I fry?

post #1 of 63
10/29/09 at 5:17pm
Thread Starter 
My mom gave me a small deep fryer and I used it this morning to make panko breaded french toast:



I definitely want to try making fish and chips (panko and tempura style), fried chicken, maybe fried green tomatoes since a friend has a bunch I can have, and whatever else I can find at the store ready to go.

Anyone have good recipes/tips for frying up some interesting stuff? An awesome fried chicken or fish-n-chips recipe would be especially welcome.
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post #2 of 63
10/29/09 at 5:18pm
Mars bar.
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post #3 of 63
10/29/09 at 5:19pm
start deep-fryin the shit out of everything mofo!!! :slyer:
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post #4 of 63
10/29/09 at 5:22pm
Quote:
Originally Posted by j View Post
My mom gave me a small deep fryer and I used it this morning to make panko breaded french toast:



I definitely want to try making fish and chips (panko and tempura style), fried chicken, maybe fried green tomatoes since a friend has a bunch I can have, and whatever else I can find at the store ready to go.

Anyone have good recipes/tips for frying up some interesting stuff? An awesome fried chicken or fish-n-chips recipe would be especially welcome.


mozzerella sticks
alapeno poppers
fried chicken

K
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post #5 of 63
10/29/09 at 5:24pm
A stick of Butter
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post #6 of 63
10/29/09 at 5:25pm
Home made onion rings
chicken wings
malasados <sp?>
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post #7 of 63
10/29/09 at 5:29pm
A salad, just for the irony.
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post #8 of 63
10/29/09 at 5:39pm
Oreos

Seriously, it's damn near a religious experience.
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post #9 of 63
10/29/09 at 5:41pm
I used to joke with a friend about frying some chicken tenders from McDonalds. We would have tried it if we had an actual fryer.
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post #10 of 63
10/29/09 at 5:47pm
Why do you need a deep fryer to fry foods? I don't get it.
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post #11 of 63
10/29/09 at 5:51pm
EVERYTHING
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post #12 of 63
10/29/09 at 5:51pm
Quote:
Originally Posted by why View Post
Why do you need a deep fryer to fry foods? I don't get it.

why? to get that nice, golden, 360 degree sphere of batter crust around anything you can think of
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post #13 of 63
10/29/09 at 5:51pm
These
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post #14 of 63
10/29/09 at 5:53pm
Reese's Peanut Butter cups.

Pio's frozen foie gras.

TTTT, Esquire's Coca-Cola brined fried chicken recipe was not bad. I believe they gave Foo a copy.
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post #15 of 63
10/29/09 at 5:54pm
Quote:
Originally Posted by gdl203 View Post

ugh
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