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Banana recipe help

post #1 of 7
8/2/09 at 9:11pm
Thread Starter 
got two over ripe bananas, what should I do with them? I'm thinking about bread but do I have enough?
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post #2 of 7
8/2/09 at 9:26pm
blend them or smash them and mix with 3 eggs, 1/2 cup half&half, nutmeg and cinnamon. let it sit overnight and dip some crusty bread in it. cook in a pan with some butter. top it with sugar/cinnamon/mel;etd butter mixture.

voila, banana french toast.
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post #3 of 7
8/2/09 at 9:39pm
You don't have enough bananas to make much, but it makes me question your Southern cred when I see you in possession of over-ripe bananas and I don't hear any mention of 'nana pudding.
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post #4 of 7
8/3/09 at 9:44am
If they're larger bananas you have enough for banana bread, if they're smaller, you can still do it, but the bread will be more dry than usual, and obviously have less banana flavor. This is the recipe I use for banana bread.

http://www.banana-bread.biz/dark-cho...-banana-bread/
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post #5 of 7
8/3/09 at 1:11pm
Muffins
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post #6 of 7
8/3/09 at 9:16pm
Freeze them and insert into orifice of your choice.
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post #7 of 7
8/3/09 at 9:19pm
Quote:
Originally Posted by thekunk07 View Post
blend them or smash them and mix with 3 eggs, 1/2 cup half&half, nutmeg and cinnamon. let it sit overnight and dip some crusty bread in it. cook in a pan with some butter. top it with sugar/cinnamon/mel;etd butter mixture.

voila, banana french toast.

this sounds really good.
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