Originally Posted by Find Finn
Roast pork anything is always, win.
Had a roast pork sandwich from DiNic's at Reading Terminal Market last week with broccoli rabe, long hots, and sharp provolone. It was the only highlight of an entire week of jury duty.
Originally Posted by caseyfud
Can any cobbler do this? I didn't know what I was missing until I got my first pair of side-zips, but they are so easy to take on and off. Also, how much was it, if you don't mind me asking.
Originally Posted by kindofyoung
wow that turned out really nice
pretty sure most can, there's a very "basic" cobbler downtown who's quite cheap and I know he can do it so
(dunno price tho)
The first cobbler I talked to said he couldn't do it, so I not so much. The one I went to is pretty expensive, and I think it ran me $60. I only paid about $200 for them in the first place, so I didn't mind laying down a little extra, and now I like them 10x more.
The stitching isn't perfect, but it's white stitching on white leather, so you can only tell if you put your face right up in them.