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I made a taste, sensation

post #1 of 26
Thread Starter 
I had beets (boiled ) with, truffle oil . Please try this, combination.
post #2 of 26
OK. I have not tried truffle oil.

I just returned from Whole Foods with red and golden beets. I had a salad in NY of beets, green beans and goat cheese I want to make. I usually roast beets in foil with salt, pepper and olive oil.
post #3 of 26
Thread Starter 
Quote:
Originally Posted by Despos View Post
OK. I have not tried truffle oil.

I just returned from Whole Foods with red and golden beets. I had a salad in NY of beets, green beans and goat cheese I want to make. I usually roast beets in foil with salt, pepper and olive oil.


A Sicilian (American) lady (with hair going high) at Whole Foods, told me of, roasting . I prefer the, golden beets which I, purchased there today. Have you examined their, okra?
post #4 of 26
Quote:
Originally Posted by vaclava krishna View Post
A Sicilian (American) lady (with hair going high) at Whole Foods, told me of, roasting . I prefer the, golden beets which I, purchased there today. Have you examined their, okra?

No, but I find good okra at the farmers market. Sometimes I buy the frozen stuff.

Try making a Greek salad with beets, pineapple, feta and scallions, oil and vinegar dressing.

Was her hair really that high?
post #5 of 26
Delicious, sounds, this, however not, particularly, summer. Like.
post #6 of 26
Thread Starter 
Quote:
Originally Posted by Despos View Post
No, but I find good okra at the farmers market. Sometimes I buy the frozen stuff.

Try making a Greek salad with beets, pineapple, feta and scallions, oil and vinegar dressing.

Was her hair really that high?


It rose 15cm above, and 8cm to the front.

It is sad to think we, are sharing our salad ideas on a, Friday night while alone sitting, sipping on , Slivo in pre-Cz, Derek Rose.
post #7 of 26
Quote:
Originally Posted by vaclava krishna View Post
It rose 15cm above, and 8cm to the front.

It is sad to think we, are sharing our salad ideas on a, Friday night while alone sitting, sipping on , Slivo in pre-Cz, Derek Rose.

v,aclava k,rishna

Sorry to know you are sad. Is tuesday night better?
post #8 of 26
Quote:
Originally Posted by vaclava krishna View Post
It rose 15cm above, and 8cm to the front.

It is sad to think we, are sharing our salad ideas on a, Friday night while alone sitting, sipping on , Slivo in pre-Cz, Derek Rose.

Take solace that the Derek Rose is pre-Cz.
post #9 of 26
Quote:
Originally Posted by Despos View Post
Try making a Greek salad with beets, pineapple, feta and scallions, oil and vinegar dressing.


Is this like making croissants with lemons, wheat grass, rib eye, and motor oil?
post #10 of 26
Are you Greek?
post #11 of 26
Yes.
post #12 of 26
Try it, you might like it.
post #13 of 26
Thread Starter 
Quote:
Originally Posted by Despos View Post
v,aclava k,rishna

Sorry to know you are sad. Is tuesday night better?

I must admit to, you that I don't like salads so much with more than, 3 ingredients .

My favorite is watercress, tomato with XL salt and, vinegar & oil .
post #14 of 26
Quote:
Originally Posted by vaclava krishna View Post
I must admit to, you that I don't like salads so much with more than, 3 ingredients .

My favorite is watercress, tomato with XL salt and, vinegar & oil .

Leave the onion out.

Vaclava, do you ever desire the taste of a sloppy joe?
post #15 of 26
Thread Starter 
Quote:
Originally Posted by Despos View Post
Leave the onion out.

Vaclava, do you ever desire the taste of a sloppy joe?

Are you speaking of, Manwich ?
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