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Things you just don't get - Page 355

post #5311 of 15051
Quote:
Originally Posted by gomestar View Post

mostly rain seems like a long shot. It's just a matter of 2-3" or something like 6-8".


I hope it latter.

http://gawker.com/5982121/nyc-will-get-either-3-or-30-inches-of-snow-this-weekend
post #5312 of 15051
Are you fucking serious? I hate precipitation of any kind. Especially snow. Ruins my fucking shoes and sticks around on the sidewalks way too long. I will have to wear snow boots to work until June.
post #5313 of 15051
Quote:
Originally Posted by gomestar View Post

back to my weather people rant from a few days ago, in less than 2 days we're supposed to get some snow. But nobody has any f'ing idea how much.

NY Mag sums it up
http://nymag.com/daily/intelligencer/2013/02/new-york-snowstorm-forecast-blizzard.html

I love how they go out to the tenths place on their estimates, despite having a +- 100% error range. Significant figures do not work that way! /Morbo
post #5314 of 15051
Has anyone tried my drunk meal yet? I have been thinking about all the carby meaty goodness since I typed it out.
post #5315 of 15051
Quote:
Originally Posted by patrickBOOTH View Post

Are you fucking serious? I hate precipitation of any kind. Especially snow. Ruins my fucking shoes and sticks around on the sidewalks way too long. I will have to wear snow boots to work until June.

precious patrick
post #5316 of 15051
Quote:
Originally Posted by Piobaire View Post

Has anyone tried my drunk meal yet? I have been thinking about all the carby meaty goodness since I typed it out.

I'm not going to lie. It sounds pretty delicious. But you must be far more industrious than me when drunk. And also keep an insanely well stocked fridge--who has ground beef just sitting around?
post #5317 of 15051
Quote:
Originally Posted by harvey_birdman View Post



That's a no go. I believe PB, like myself, uses the fat end of the board for ironing shirts so that little shelf would get in the way.

EDIT - Lol, I was typing this before I saw your reply.

I have this ironing board, and the shelf on the end is fucking annoying. The pointy part is too wide as well (smile.gif), and doesn't fit into the sleevehead properly.
post #5318 of 15051
We were doing PT evals today and some chucklehead managed to bang out a hefty 7 pushups in a minute. Goddamn how was he even let into the military?
post #5319 of 15051
Quote:
Originally Posted by aravenel View Post

I'm not going to lie. It sounds pretty delicious. But you must be far more industrious than me when drunk. And also keep an insanely well stocked fridge--who has ground beef just sitting around?

I have ground turkey in the freezer, along with a couple sausages, and I think there are a few pork chops in there too.
post #5320 of 15051
Quote:
Originally Posted by cptjeff View Post

Quote:
Originally Posted by aravenel View Post

I'm not going to lie. It sounds pretty delicious. But you must be far more industrious than me when drunk. And also keep an insanely well stocked fridge--who has ground beef just sitting around?

I have ground turkey in the freezer, along with a couple sausages, and I think there are a few pork chops in there too.

Are you a semi-alcoholic twentysomething?
post #5321 of 15051
Quote:
Originally Posted by imatlas View Post


Are you a semi-alcoholic twentysomething?

 

Sorry, is there another kind? Unless you mean "full-blown"...

post #5322 of 15051
Quote:
Originally Posted by cptjeff View Post

I have ground turkey in the freezer, along with a couple sausages, and I think there are a few pork chops in there too.

Freezer won't do you any good if you need a quick drunk meal.
post #5323 of 15051
Quote:
Originally Posted by cptjeff View Post

I have ground turkey in the freezer, along with a couple sausages, and I think there are a few pork chops in there too.

I've got all kinds of stuff in my freezer too (though I wish it included sausages and pork chops--wife doesn't eat pork...). But then you have to defrost it to cook. And if drunk, this was likely unplanned, so that means microwave, which is just a no-no for meat.
post #5324 of 15051
Quote:
Originally Posted by aravenel View Post

I'm not going to lie. It sounds pretty delicious. But you must be far more industrious than me when drunk. And also keep an insanely well stocked fridge--who has ground beef just sitting around?

This recipe was back in my poorer and bachelor days. What I would do is wait until ground beef went on sale and buy several pounds. I'd then take individual portions and flatten them out into a 1/4" or so sheet on plastic wrap. Make them uniform bricks l x w and stack them in the freezer. Get home drunk, lay a brick out on my defrosting plate, and it's defrosted enough to mix with the other ingredients by the time I can pour and finish my next drink. We're talking 20 minutes from the time I would walk in the door until I was sucking back delicious cheap noodles and augmented meat.
post #5325 of 15051
Quote:
Originally Posted by imatlas View Post

Are you a semi-alcoholic twentysomething?

I honestly think that about 70% of the population is semi to full blown alcoholic.
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