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Which of these frozen pizzas did you prefer as a child?

post #1 of 52
Thread Starter 
Growing up the only available frozen pizzas in my local supermarket was Ellio's which were rectangular and Stouffers French Bread pizza. It is hard to say which one I preferred. When I was attending Catholic school they would serve Ellio's at lunch on certain days. Stouffers I feel represented a more ethnic style pizza and in some ways seemed more sophisticated I think it was also more expensive so I was not able to eat it as often.
post #2 of 52
i preferred toaster pizzas is anyone is old enough to remember those.
post #3 of 52
brought back some memories there.
post #4 of 52
we had bi-annual pizza and hot dog parties at my catholic school.
post #5 of 52
Thread Starter 
Quote:
Originally Posted by thekunk07 View Post
we had bi-annual pizza and hot dog parties at my catholic school.

We had that also at my school but I think it was every other month. Were your hot dogs boiled?
post #6 of 52
yes, was called the hot-dog sale. served with quarter drinks.
post #7 of 52
There were other options than Ellios? I just remember those and bagel bites
post #8 of 52
wtf is Ellio's?
post #9 of 52
Stouffer's French Bread Pizzas.
post #10 of 52
Pizza in the morning Pizza in the evening Pizza at suppertime When pizza's on a bagel You can eat pizza anytime.
post #11 of 52
#1 Pizza Bagels
#2 Ellios.
post #12 of 52
We never had store bought frozen pizzas as a kid, my parents bought those premade pizza shells(pitas) and we'd take those out of the freezer and made up our own pizzas.
post #13 of 52
bagel bites stouffers french bread
post #14 of 52
Tombstone was my favorite as a kid. My mom would always put extra mozzarella on top and it was so freaking tasty I'm drooling right now from the memories.
post #15 of 52
My dad thought all frozen pizza sucked, and refused to buy it. So I never got a chance to eat frozen pizza until I was nine years old, after he passed away. The first brand I remember trying was Oh Boy, which I think was available only in Southern California. It tasted kind of like cardboard with a scoop of spaghetti sauce and a handful of mozzarella cheese on top, but I really dug it anyway because it was my first time.
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