I think cooking with charcoal is a man skill that a man should master. I'm going with charcoal Although I will most likely pick up a cheap gas grill somewhere down the road just for the sake of having both.
BBQ and grill equally. There is a meat specialty store where I work that have a large selection of meat with homemade sauce that are delicious.
I think I will stick with charcoal based on the votes, plus I'm all for the taste.
Basically I'm looking to buy a grill for my house for the on coming summer. We're barely hitting spring here in Northern Michigan.
Looking for something very basic for a household of 3, and hoping to spend around $150-ish. I want one...
Originally Posted by barims
I suspect Tricker's or Grenson
Is there a specific name or term to describe the part of the sole that is a different color? I really like the look, I'm wondering if there...