I roasted 1/2 lb. of Guatemala Acatenango Gesha to a nice City+ this morning. Tasting notes from Sweet Maria's are, "Jasmine, orange blossom, perfumed aromatics, honeyed sweetness. Tropical fruits, red punch and tea flavors. Brilliant acidity." I will brew the first cup Wednesday morning after letting it rest for 3 days.
2/8/15 at 10:45am