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Posts by ahk1979

Pasta sounds great! Next time you get smoked eel, make these http://www.foodrepublic.com/2011/11/15/cornflake-eel-nuggets-recipe
You have to have proof of the original purchase, proof of the return (from the shop you purchased from), proof of the original customs payment and send that all into the customs people with a form. I have done it in Canada, but assume the same thing can be done in the US. Contact FEDEX and they should be able to tell you how to proceed.
flatbread: wild boar sausage, caramelized apples, onion jam, camembert, b├ęchamel
Anyone in Canada get the TBS FB code to work?
wild leek carbonara
Like both looks. What are the khaki chinos?
rain jacket
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