Posts by ahk1979

Went to Bar Isabel on Friday. As expected, food was really good. Great cocktail and beer list was well. The space in pretty cool and definitely different from anything else in Toronto. Want to go back and try some more dishes.

Quote:Originally Posted by Recoil Sounds like you watched The Layover. I moved around the corner from Edulis in December. Never heard a peep about it and now I see it getting recommended everywhere. Hadn't seen the Toronto episode...

Squash and kale risotto, fried egg

I use Tuscan kale for Caesar salads on occasion. The kale has to be good and fresh though, with no sign of limpness.

Quote:Originally Posted by mike1445 I'm making a weekend trip up from Buffalo for my birthday with the wife. Moved to Bflo after a stint in ny and boston so I'm up for any kind of food. it looks like canoe, splendido, guu, banh mi...

Do any of you guys bake sourdough bread at home? I've been doing it for about 8 months now. I'm using the recipe/method for basic country loaf from the Tartine Bread book and it's staring to come out pretty decent. The whole process of...

Beef, barley and stout pie.

Quote:Originally Posted by mrb87 Thanks, have had three Peche Mortel probably about 100 times. It really is excellent. Does the LCBO carry the bourbon-barrel-aged version? I actually quite like the Brooklyn but have never heard of...

Not exactly RIS but, good stouts at the LCBO right now are Brooklyn Black Chocolate Stout, Peche Mortel, Samuel Smith Oatmeal Stout, and Lava Smoked Imperial Stout.

It's going to be in Canada as well. At least Ontario anyway. The LCBO is selling it in 6 packs for $75. I believe they come with a glass or two.