Originally Posted by ama
There are at lest 30 bottles at my place, if anyone want I might be able to act as middle man, time and energy permitting.
I also tried it straight up this year as I do every year. This year is most chocolaty that I can recall, it tasted almost liqueur like until the intense alcohol burn kicked in. With a little water it rose to another level, chocolaty, leathery, nutty, chewy. Unbelievable. In short, it was one of the...