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Posts by ehkay

Iberia Airlines?
Did they have American stages working the fish station? Also, I thought they riff on the oversalted fish thing at Bouchon , no?
Any advice on getting a table off of their waitlist?
harwood arms is great (or at least was 2 years ago.)
Can you buy swan meat in the US? I had swan "a la royale" at can roca that was incredible.
Have you tried anything like this Matt/MGM? If anything, it's at least pretty cool looking. http://www.alain-ducasse.com/en/shop/les-objets-de-table/the-cookpot-large-version
wasn't actually serious.
Correct. No sale or production. I wonder if, like with computer software, restaurants will license, rather than sell it to customers.
An egullet meetup?
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