Originally Posted by foodguy
to an extent. it's really a hodgepodge. part memoir, part essay (nice one on why alice waters can piss you off so much even when you agree with her), part thrown-together odds and ends that he needed to get to 200 pages. he's a really smart guy and really talented, so it's just disappointing to see him phone it in like that.
Kitchen Confidential was the first (and best) food related book that I've read. I...