Falafel are good all throughout Paris. If you are old school like me, I always like a crepe with creme de marron. Eat at bistros and cafes. There is plenty of higher end, global, cuisine, and some of it is very good, but honestly, it's only marginally different from what you can get in NYC or LA or whatever major global city you want to name. Traditional, workaday food travels less frequently. l'Eclaireur is a pretty phenomenal shop.
2/28/17 at 7:51pm