I have been grilling pizza since I got my first weber in 1975. Never used a stone. The secret is to build your coals in a ring around the edge of the grill and put your dough in the middle. A little char goes with the territory. Go to Naples and you'll see.
I was curious about men stores because I will be going up for a wedding and wanted to check the clothing scene. I also used to be friends with John Elkhay and want to try some of his new restaurants. Also will be spending some time in Newport. I was stationed there before I retired.
Philip Wolfe was on the corner of Weybosset and Dorrence down town. When Cianci was in office he had a$5000 bill at one time which is nothing these days. I left there in 1995 and had shopped there a few times after.