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Posts by mgm9128

My tomatoes are in full swing. This chilled soup has 5 different varieties.
Sure. First is a salad of haricot verts with fraises de bois from my garden, wild garlic flowers and curry (really beautiful flavors). Second is veal with 4 different tomato preparations, parmesan and fresh almonds.
Oh, so very yummy
It is time intensive, but incredibly enjoyable-meditative, even. Most of Robuchon's recipes are an exercise in radial symmetry, which I find jolly.
This one's for Matt..
That bruschetta looks awesome!
Thanks. I've learned to let things flow. Black prince tomato, from my garden, with vanilla and lime
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